
Vintage 2006.
Its complex nose reveals elegant and harmonious flavours of black fruits (blackcurrant and blackberry) intermixed with fine spicy scents.
Frank attack offering a dense and rich mouth with fully matured tannins which give an impressive volume developing on a long finish.
Ideally served with Aiguillettes, duck cutlet, rib grilled on vine shoots.
Review/Awards:
E. Robert Parker Score: 88/100
Le Guide Hachette des Vins, 2010: 1 Star
Decanter World Wine Awards, 2009: Gold
Jeff Leve, The Wine Cellar Insider: 87/100
Gilbert & Gaillard: 93/100
Gault & Millau: 16.5/20
Vinous Antonio Galloni: 88/100